Best Restaurants in Seattle, WA

Best Restaurants in Seattle, WA

If you’re planning a trip to Seattle, WA, be sure to add these restaurants to your must-try list. From classic American fare to international cuisine, there’s something for everyone in Seattle. With so many amazing options, Seattle is definitely the place to be when it comes to restaurant dining.

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Crab Pot

Located in the heart of Seattle’s historic Pike Place Market, Crab Pot restaurant is a seafood lover’s paradise. The menu features fresh, locally-sourced seafood cooked to perfection. crab, shrimp, and calamari are all popular choices, and the restaurant also offers a variety of fish and chips. In addition to its delicious food, Crab Pot is also known for its fun atmosphere. The walls are adorned with maritime-themed art, and the staff is always happy to help guests find the perfect wine to pair with their meal.

Pike Place Market

The Pike Place Market Restaurant is one of the most popular tourist attractions in Seattle, WA. The restaurant is located in the heart of the historic Pike Place Market, and it offers a unique dining experience that is perfect for both locals and visitors. The restaurant has a wide variety of menu items, including seafood, steak, chicken, and vegetarian dishes. In addition, the restaurant offers a full bar with a variety of local and imported beers, wines, and spirits. The Pike Place Market Restaurant is open for breakfast, lunch, and dinner seven days a week. Reservations are strongly recommended.

Shaker + Spear

Shaker + Spear is a seafood restaurant in Seattle, WA that is known for its fresh and delicious seafood. The restaurant sources its seafood from local fishermen, and the menu features items such as oysters, crab cakes, and salmon. The atmosphere of the restaurant is casual and relaxed, making it a great place to enjoy a meal with family and friends. In addition to its excellent seafood, Shaker + Spear also has an impressive wine list, making it the perfect place to enjoy a glass of wine with your meal.

Maggiano’s Little Italy

Looking for a truly authentic Italian dining experience? Look no further than Maggiano’s Little Italy Restaurant in Seattle, WA. From the moment you step through the door, you’ll feel like you’re in a little piece of Italy. The décor is warm and inviting, and the staff is passionate about providing an excellent experience. The menu features all of your favorite classic Italian dishes, made with the freshest ingredients. And of course, there’s a wide selection of wine to pair with your meal.

Assaggio Ristorante

Assaggio Ristorante serves authentic Italian cuisine in an elegant setting. The menu features classic dishes such as spaghetti carbonara, chicken Parmesan, and veal Marsala. In addition to traditional entrees, the restaurant also offers an array of soups, salads, and pizzas. The chef uses only the freshest ingredients, and the result is truly a culinary experience. The dining room is intimate and sophisticated, with white tablecloths and dark wood furnishings.

The Pink Door

The Pink Door is a favorite Seattle restaurant for both locals and visitors alike. Nestled in the heart of Post Alley in Pike Place Market, The Pink Door offers a truly unique dining experience. The menus change daily, based on what is freshest and in season, but always feature homemade pasta, wood-fired pizzas, and locally sourced meats and produce. The eclectic décor includes everything from vintage chandeliers to a life-size elephant statue, and the walls are covered with local art. But perhaps the most unusual feature of The Pink Door is its lack of a front door – instead, diners enter through a bright pink door located at the back of the restaurant.

Le Pichet

Le Pichet is a charming French restaurant nestled in the heart of Seattle’s historic Pike Place Market. The restaurant offers a menu of classic French fare, as well as an impressive selection of wine and beer. The atmosphere is cozy and intimate, with exposed brick walls and flickering candles. The service is professional and attentive, and the food is always fresh and delicious.

Matt’s in the Market

Matt’s in the Market is a farm-to-table restaurant located in Seattle, WA. The restaurant sources its ingredients from local farms, and the menu changes frequently to reflect the freshest seasonal produce. The chefs at Matt’s focus on simplicity, letting the natural flavor of the ingredients shine through. In addition to an extensive wine list, the restaurant also offers craft beers and seasonal cocktails.


2120 is a restaurant in Seattle, WA that offers a unique dining experience. The restaurant is located in an old warehouse, and the décor is inspired by the history of the building. The menu features seasonal, locally sourced ingredients, and the dishes are creative and up-to-date. The chef is passionate about creating a dining experience that is both memorable and delicious. 2120 is the perfect place for a special night out or a casual meal with friends. The environment is warm and inviting, and the staff is attentive and knowledgeable.

The Capital Grille

The Capital Grille in Seattle, WA is a casual yet upscale steakhouse known for its dry-aged steaks, fresh seafood, and extensive wine list. The menu features classic American dishes with a modern twist, and the restaurant has a lively atmosphere with dark wood and white tablecloths. The Capital Grille is a great choice for a business lunch or dinner, and it’s also a popular spot for special occasions.


Margaux is a restaurant located in Seattle, WA. The restaurant serves French-inspired cuisine, and the menu features both traditional and contemporary dishes. The dining room is warm and inviting, with dark wood floors and plush chairs. The service is attentive and knowledgeable, and the food is consistently excellent. The restaurant also has an extensive wine list, with options to suit any budget.

Sushi Kashiba

Sushi Kashiba is one of the most popular sushi restaurants in Seattle, WA. The restaurant is owned by chef Shiro Kashiba, who is considered one of the pioneers of sushi in the Pacific Northwest. The menu features traditional sushi and sashimi, as well as creative modern dishes. The restaurant’s signature dish is the Kashiba Roll, which is made with tuna, salmon, yellowtail, and avocado. The restaurant also offers a wide selection of sake, beer, and wine. Sushi Kashiba has received rave reviews from both local and national publications, and it was named one of the Best New Restaurants in America by Bon Appetit magazine.

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